5 Kinds of Rice Recipes
The next time you’re trying to come up with a new tasty meal idea, why not consider rice? It works perfectly as its own dish or served as a beautiful side for meat, poultry, or seafood. There are lots of great recipes to try, and you don’t need to be an expert chef to pull them off. One of the best things about cooking rice is that it’s incredibly forgiving. As long as you get the water levels right, you’ll have a yummy final product every time. Rice is a lot more versatile than you might think, and it gives you a wonderful opportunity to incorporate exciting flavors. Let’s take a look at five of the best ways you can experience rice for your next dinner.
Mexican Rice
This is a wonderful spicy version of rice that goes with anything from roast chicken to pork chops. You don’t have to limit your many to Mexican food, this tasty blend of rice is a hot and healthy choice loaded with flavor. You can incorporate a wide variety of fresh vegetables, and of course chili peppers are part of the equation to. You can make it mild or blow the roof off your mouth with a super-hot version.
Risotto – this is the most time-consuming rice dish to prepare, but it’s worth it when you can pull it off perfectly. The process of adding liquid, letting it evaporate, and adding more, insures you get maximum flavor. You need to plan properly and give yourself enough time to bring your risotto recipe to completion. But it gets easier with each experience, and you’ll quickly settle into a familiar pattern. When you can handle a basic risotto, you can make it even more exciting with the addition of mushrooms, fresh herbs, or lobster! Here’s a recipe for lemon shrimp risotto.
Sushi Rice
For the Japanese, making sushi rice is an art form. You might not be able to reach the levels of a professional master, but there’s no reason why you shouldn’t give it a shot at home. Sushi rice takes a certain level of proficiency to prepare, but it’s definitely something you can learn. And when you’re able to prepare a nice big batch of sushi rice, the sky’s the limit as to what you can do next. You can set up your own personal sushi bar with fresh fish to give yourself a comprehensive Japanese dinner.
Leftover Fried Rice Bonanza – if you have a fridge full of old leftovers and you’re not sure what to do with them, this occasion calls for fried rice. The great thing about fried rice is you can add almost anything and it will taste completely new. You can turn leftover meatloaf and grilled vegetables into a celebration of flavor with the addition of scrambled eggs, green onions, and a few fresh shrimp. Your kids won’t be able to tell that their eating leftovers at all – and it’s a secret you can keep to yourself.
Steamed Rice – let’s not forget what you can do with ordinary steamed rice. It’s a wholesome side dish that helps to balance the pallet if you’re eating salty foods. It goes perfectly with Chinese cuisine, but you can just as easily top it off with lamb chops or BBQ ribs. And since it’s steamed, it’s one of the healthiest options out there that will help to keep the pounds off. Whenever it comes to rice, don’t forget about the most traditional basic form possible. And if you’re looking to put an interesting twist on it, try making the bowl of congee. This authentic Chinese dish is a wonderful twist on porridge that mixes soup and rice beautifully.
Take a look at our many free rice cooker recipes for more great ideas on different ways to cook rice from rice cooker rice pudding to saffron rice.
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I just love rice so much and I must say that I can’t eat meals without rice.. Well for sure this can add an excitement every meal then..
Very nice rice recipe. I will definitely try this! I love rice so much, for as an Asian we commonly eat rice with every meal we have. And carbs really fill my stomach well, Thanks for sharing!